posts tagged as Business Tax

If you own a restaurant, there may be potential research and development (R&D) tax credit opportunities available to you read more

On Friday, President Barack Obama signed the Tax Increase Prevention Act of 2014 into law – which includes several tax breaks that had expired at the end of 2013. read more

With another audit season just over the horizon, it is time to start planning so your next audit goes as smoothly as possible. Below is a generally accepted accounting principles... read more

This summer, the Department of the Treasury issued final regulations under section 168 covering the disposition of tangible depreciable property. read more

Establishing proper policies and reporting procedures, you can make better decisions on pricing and labor and more easily manage cash flow – giving your catering business a better chance at... read more

Like most business owners, you are probably looking for ways to reduce your tax bill – especially with the highest federal tax bracket rate now at 39.6 percent. read more

When Burger King announced their plans to buy Tim Hortons late last month, questions arose about the motives behind the deal read more

If you’re considering adding catering to your restaurant’s menu of services, there are many issues to consider. In this first post in our Restaurant Catering Series, we look at a few basic... read more

There are a variety of costs related to opening a new location. Some expenses, such as new kitchen equipment, will be capitalized and depreciated over time. read more

There are a variety of costs related to constructing a new location. Some expenses will hit the profit and loss (P&L) as incurred and others will be capitalized and depreciated over time. read more